‘House of Guinness’ thoughts, Episode 1

WATER. MALTED BARLEY. HOPS. YEAST. COPPER. OAK. FIRE. FAMILY. MONEY. REBELLION. POWER.

According to the titles that spool out over a music video–style montage showing the making of the legendary brew, these are the ingredients that go into both a pint of Guinness and House of Guinness itself. The approach to getting this information across is stylish, slick, bombastic, and direct. The text is a blend of cold hard facts and poetic embellishment. It’s a bit corny in places, but knowingly so: People who play with themes like “FAMILY. MONEY. REBELLION. POWER” know they’re walking well-trod territory, so they might as well dance their way across it instead.

That seems to be the approach of writer-creator Steven Knight, previously responsible for the well-regarded British gangster period piece Peaky Blinders, as well as the excellent 19th-century bareknuckle-boxing drama A Thousand Blows earlier this year. This seems an altogether less serious, more scandalous and sudsy effort than ATB, which was anchored in part by powerhouse performances from future Adolescence stars Stephen Graham and Erin Doherty. There’s only so silly you can get when those two are giving their all.

This is not to sell short any of the talents involved in House of Guinness, which is prefaced with the amusingly Wildean description “THIS FICTION IS INSPIRED BY TRUE STORIES.” This is is the historical-fiction TV-show equivalent of David Bowie slapping every copy of The Rise and Fall of Ziggy Stardust and the Spiders from Mars with the phrase TO BE PLAYED AT MAXIMUM VOLUME — a sign that above all, we’re here to jam out and have fun.

I reviewed the premiere of House of Guinness for Decider, where I’ll be covering the whole season in the next few days.

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